I am a cake obsessive, based in West Sussex, UK.

I started off making cakes for family and friends before giving up a proper career in favour of playing with sugar full time. Having worked for two bakeries making their wedding and celebration cakes, I am now looking toward world domination with breaks for coffee and chat.

If you are interested in seeing future projects, enter your email address in the box on the right for updates.

To see my website go to: www.kasserina.com. You can email me on info@kasserina.com.

I also sell some sugarcraft items on Etsy. Please go to https://www.etsy.com/uk/shop/KasserinaHome?ref=hdr_shop_menu

Thanks for looking!

Thursday, February 11, 2016

My new favourite tool - February 2016

I love when you get a tool great tip and this is my newest favourite...acupuncture needles.  


Food safe, strong and much finer than usual pins (especially the large headed ones we need to use in sugarcraft), these are fantastic for getting the air bubbles out of fondant, without leaving those awful pock-marks that catch the eye and ruin the finish on your cake.  

I know it's sad, but I was so excited to share this.

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