New demo cake for the Angel Food Bakery, using a left over fondanted cake from another class of eager sugarcrafters and my new hydrangea and petunia cutter and veiner sets. Leaves are lace effect royal icing.
Only a quick rough version, but cute huh!
This cake was made for The Angel Food Bakery in Brighton's iconic South Lanes,
where the Cake Angels bring Cake Love to the public on a daily basis!