My first try at smooth sided ombré buttercreamed cake.
Not as polished as I'd hoped, but then that's why I did a practice cake.
Just messing about with flower making, don't haul me in front of the rose police!
(I really do need to have a proper go at that though.)
Upside down buttercream method again
Hmm, far from perfect... some issues to overcome.
I quite like the effect though.
