I am a cake obsessive, based in West Sussex, UK.

I started off making cakes for family and friends before giving up a proper career in favour of playing with sugar full time. Having worked for two bakeries making their wedding and celebration cakes, I am now looking toward world domination with breaks for coffee and chat.

If you are interested in seeing future projects, enter your email address in the box on the right for updates.

To see my website go to: www.kasserina.com. You can email me on info@kasserina.com.

I also sell some sugarcraft items on Etsy. Please go to https://www.etsy.com/uk/shop/KasserinaHome?ref=hdr_shop_menu

Thanks for looking!

Sunday, April 20, 2014

Smooth sided ombré cake, first attempt - April 2014

My first try at smooth sided ombré buttercreamed cake. 
Not as polished as I'd hoped, but then that's why I did a practice cake.



Just messing about with flower making, don't haul me in front of the rose police! 

(I really do need to have a proper go at that though.)



 Upside down buttercream method again






Hmm, far from perfect... some issues to overcome.  
I quite like the effect though.





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2 comments:

  1. AnonymousSaturday, July 25, 2015

    I do like the look of your cake. Looks perfect to me! Very smooth!!

    ReplyDelete

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